HOME / Journal of Pesticide Science / Contents and Abstracts / Vol.37 / No.3

Vol. 37, No. 3

Part I (in English)--------------------

Original Articles

Comparison of ecological risks of insecticides for nursery-box application using species senstivity distribution

Takashi Nagai, Atsushi Yokoyama
pp. 233-239 [ Abstract / PDF / Supplementary materials ]

Removal of methylparathion by surfactant assisted soil washing and subsequent wastewater biological treatment

Luis G. Torres, Fany Ramos, Marco A. Avila, Irmene Ortiz
pp. 240-246 [ Abstract / PDF ]

Antifungal activity of simple compounds with maleic anhydride or dimethylmaleimide structure against Botrytis cinerea

Wei Li, Yongxian Fan, Zhenzhong Shen, Xiaolong Chen, Yinchu Shen
pp. 247-251 [ Abstract / PDF ]

Relationship between dieldrin uptake in cucumber (Cucumis sativus) fruits growing in fields and 50% (v/v) methanol-water extractable residue in soil

Nobuyasu Seike, Mizuki Sakai, Hirotatsu Murano, Mari Okamoto, Takashi Saito, Itsumi Narita, Yoshiko Hashimoto, Yuri Ikeda, Masanobu Endo, Takashi Otani
pp. 252-257 [ Abstract / PDF ]

Note

Dispersible silica nanoparticles as carrier for enhanced bioactivity of chlorfenapyr

Mei-Rong Song, Shu-Min Cui, Fei Gao, Yu-Ru Liu, Cai-Ling Fan, Tian-Qian Lei, De-Chang Liu
pp. 258-260 [ Abstract / PDF / Supplementary materials]

Society Awards 2012

Action mechanism of isoxazoline-type herbicides

Yoshitaka Tanetani
pp. 261-262 [ Abstract / PDF ]

Development of a new acaricide, cyflumetofen

Nobuyoshi Takahashi, Hirofumi Nakagawa, Yasuhiro Sasama, Naoki Ikemi
pp. 263-264 [ Abstract / PDF ]

Discovery and development of pyridalyl

Noriyasu Sakamoto, Taro Hirose, Shigeru Saito, Kimitoshi Umeda
pp. 265-266 [ Abstract / PDF ]

Part II (in japanese)--------------------

Abstracts of Articles in Part I

pp. 267-268

Sociey Awards 2012

pp. 269-290

Commentary

Characteristic fruit culture in Okayama and production of seedless grape berries with GA treatments

Naohiro Kubota
pp. 291-296

Seminor: Experimental Techniques

Use of liquid chrommatography/mass spectrometry for the pesticide residue analysis: Pesticide residue analysis in food by LC-MS/MS and LC-Q/TOFMS

Masahiko Takino
pp. 297-302

Book Review

pp. 303